There is only one thing I enjoy more than creating new experiences through my dishes and that is giving others the gift of confidence in the kitchen. If you are looking to elevate your skills and create successful dishes with consistency, then you are on the right page. 

Some of my proudest moments include teaching mothers how to be more confident and efficient in the kitchen as well as helping friends enjoy the process of making their own meals instead of eating out more often.

Learn chef Rishone’s secrets’ to searing a steak  that melts in your mouth, making a pan sauce that is packed with flavors but also elevates every component in your dish, and making French fries at home that you will crave everyday.  

Learn how to be a better cook and then enjoy the harvest of your new cooking skills. You get to make your own steak and Frites and eat it too.  

Book your opportunity to learn various culinary techniques, cooking methods, and the foundational elements to create your own dishes at home that will impress your friends as well as family.

Book your group discounted rate. Groups of 4 receives a 10% discounted rate. Scroll to the bottom of the page to book your group. There is a 3 group booking limit so book your group before ticket limit this discount opportunity.